Urgent need for developing technology for sea cucumber in Sabah – Lee

Saturday, November 17, 2012

161112musavisitKOTA KINABALU: The Borneo Green Aquaculture Sdn Bhd is in the process of boosting its present capacity of producing 250,000 juvenile sea cucumbers per month to 500,000 per month in order to meet the market demand, disclosed its financial advisor Lee Sun Sui.

Now the company is aggressively doing research and development in growout techniques in Kudat, he said, adding that the company is also planning to set up a processing plant in the district to process smoke-dried sea cucumber for export purposes.

“So far, we have released 200,000 juveniles into growout test sites. The results have been very encouraging. Further experiments are currently being carried out to optimise culture conditions and production,” he said when met at the state-level Sabah Farmers, Livestock Breeders and Fishermen Day at KPD marketing complex at Tanjung Lipat.

The company incorporated in Malaysia and a member of the Borneo Green Group of Companies was invited to showcase their technologies for the breeding, seed production and culture of sea cucumbers (holothuria scabra species).

The company’s only hatchery complex in Sabandar, Tuaran commenced its operation in April 2011 and only achieved its successful spawning later in October, he shared.

Lee noted that there is an urgent need for developing the technology for seed production and culture of sea cucumbers in Sabah.

“The present work undertaken by the company could play a vital role in providing social and economic stability to the industry players and fishermen as excessive fishing has dwindled the stocks of wild sea cucumbers drastically, and this could affect the ecosystem and the adjacent marine environment,” he said.

He said sea cucumbers are widely consumed throughout Asia and the Middle East as it provides health and medicinal benefits including the prevention and treatment of disease.

It is now one of the world’s fastest growing international seafood industries and the demand for sea cucumbers is outgrown its production, he said.




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